About

Story

Stan Diego isn’t just a restaurant, it’s a state of mind.

It’s a place where the tacos are always fresh, the salsa is always spicy & our staff is always jamming out to their favorite tunes. It’s a come-as-you-are destination for guests of every age.

Stan Diego is your SoCal home away from home. Our Baja California inspired menu takes you on a one-way trip down Route 1 in Cali, where our chefs use the freshest ingredients in our scratch-made menus, every day. No exceptions.

Like Ocean Beach in the “OG” San Diego, we’ve got something for everyone. Our authentic a-la-carte taco menu is out of this world, while our margaritas are handcrafted with choice tequila and fresh squeezed juices.

Our tunes mirror our vibe. We spin an inspired playlist of tracks from the Golden State, and take it up a notch with live entertainment on Thursday nights.

At Stan Diego you can count on one thing- having a great time. Our staff is friendly, our drinks are strong and you can always count on our eclectic set of songs to unwind from your 9 to 5.

Here, the sun is always shining. Welcome to Stan Diego.

Chef
Luke Theaker

Meet the man behind the culinary magic – Chef Luke Theaker. Luke is a connoisseur of Latin American cuisine, sharpening his skills (and his knives) during several trips to SoCal. Taking what he learned, Chef Luke applied his newfound love for all things Latin American at notable local restaurants – Grove, Greenwell & Gravity. Since joining the Stan Diego squad, Luke has been slicing, dicing and concepting every day. Recently, he’s been lighting up our taste buds with the freshest toppings to ever grace a tortilla & his loaded guacamole is the stuff of legends. Keep on keeping on, Luke! Your tacos rock our world.

Meritage Hospitality Group

Meritage is all about challenging the norms of what people have come to expect from their dining experiences.

The landscape of dining is changing, but we are a company committed to executing the basics exceptionally well. It is our mission to provide each guest with “Uncommon Hospitality,” by providing our communities with innovative food, drinks & service in a welcoming, energetic atmosphere.

Our Chef driven, ingredient inspired menus are at the heart of all we do & our Culinary Team puts their heart and soul into every recipe. Our innovative line of craft cocktails, beer and wine are designed to complement our cuisine and highlight the personalities of our unique bar staff.

Each restaurant complements the character of its locale, seeking to be a place of relaxation, enjoyment & excitement for each of our guests. With 4 concepts and 6 restaurants, we invite you to get to know the many personalities of Meritage Hospitality Group.

We hope to see you soon. Cheers!


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